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Prep Time:
10 mins
Cook Time:
30 mins
Cool Time:
20 mins
Total Time:
1 hr
Servings:
8
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Ingredients
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1 cup sweetened coconut flakes
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1/4 cup crushed pretzels
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1/4 cup chopped roasted peanuts
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1/2 cup semi-sweet chocolate chips
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1/2 cup sweetened condensed milk
Directions
Preheat the oven to 325 degrees F (165 degrees C). Line an 8×8-inch pan with parchment paper. Lightly spray parchment with cooking spray.
Combine coconut, pretzels, peanuts, chocolate chips, and condensed milk in a large bowl and stir until fully combined. Transfer mixture to baking pan and spread out evenly.
Bake in the preheated oven until golden brown, about 30 minutes. Remove from the oven and let cool completely before cutting into bars.
I Made It
Nutrition Facts (per serving)
195
Calories
10g
Fat
25g
Carbs
4g
Protein
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Nutrition Facts
Servings Per Recipe
8
Calories
195
% Daily Value *
Total Fat
10g
13%
Saturated Fat
6g
31%
Cholesterol
7mg
2%
Sodium
94mg
4%
Total Carbohydrate
25g
9%
Dietary Fiber
2g
8%
Total Sugars
21g
Protein
4g
7%
Vitamin C
1mg
1%
Calcium
62mg
5%
Iron
1mg
4%
Potassium
181mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
